Fillet Knives House of Knives

Black Tusk Barracuda Fillet Knife 9 - FK0009

How to Choose a Fillet Knife

House Of Knives - As the name suggests, a fillet knife is a

With a pliant, narrow blade that thinly cuts and finely trims, this German knife is specially designed to bone and fillet fish and poultry. The

Wüsthof Classic Fish Fillet Knife, 7

Wüsthof Classic Fish Fillet Knife

Filet with flair.

Rill Folder Filet Knife

Wusthof Classic 7 Fillet Knife Narrow - 4622

SORD 7 Medium Flex Fillet Knife and Bait Knife

Made from the very best German Steel, our full-tang Premier Forged blades are polished and sharpened in our Massachusetts facilities. Handles of exotic imported hardwoods and acrylics are assembled to the blades with triple rivets and then the knives are processed and sharpened to perfection. The Fillet & Boning Knife is perfect for delicate tasks such as filleting fish or boning chicken breasts. Features Signature Craftsmanship.

Lamson Fire Forged 6-Inch Fillet & Boning Knife

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Wusthof Classic 7 Fillet Knife Narrow - 4622